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Temporary Food Service-Pool

2017-0054 Food Services
To assist the Full Time staff in the performance of there duties as directed by Business Needs or to fill in for call ins or scheduled time off. This position works with in the kitchen in a variety of roles. Included are dish room, line server, or general kitchen help. View Details Bookmark

Part Time Cashier

2017-0070 09/29/2017 Food Services
Cashiering duties include, the charging of all sales, restocking coolers and floor displays, condiments, utensils, coffee throughout the shift. they are also responsible for the cleanliness off the work area and dining room. View Details Bookmark

Deli Staff

2017-0063 09/29/2017 Food Services
This position will be responsible for set up, serving, clean up of the deli area in the Quarterdeck. They will also be responsible for supervising student workers and working with managers to ensure proper meal service. Maintain supplies and equipment as needed for daily use in assigned areas; operate food service and dishroom equipment as required; see that food is properly stored and prese… View Details Bookmark

Grill Station Food Service Worker

2017-0062 09/30/2015 Food Services
This position will be responsible for set up, serving, clean up of the Grill area in the Quarterdeck. They will also be responsible for supervising student workers and working with managers to ensure proper meal service. Maintain supplies and equipment as needed for daily use in assigned areas; operate food service and dishroom equipment as required; see that food is properly stored and pres… View Details Bookmark

Morning Omelette and prep cook Part-time

2017-0061 09/29/2017 Food Services
To provide the highest quality of service at all times to customers and to perform a variety of tasks in food preparation areas by following standard operating procedures as determined by management. Provide courteous, efficient services to all dining patrons in assigned areas. Prepare and serve food according to standard procedures and specifications, maintaining proper temperature of food… View Details Bookmark

Part-time Weekend Quarterdeck Supervisor

2017-0060 09/29/2017 Food Services
To provide the highest quality of service at all times to customers and to perform a variety of tasks in food preparation areas by following standard operating procedures as determined by management. View Details Bookmark

Part-time Dishroom lead

2017-0059 09/29/2017 Food Services
To coordinate Dish-room activities and give direction to the student staff as well as wash dishes and maintain the slop line. assist with daily cleaning and maintain proper standards of sanitation and safety in assigned areas. Perform routine duties in assigned service area. Maintain sanitation and safety standards in assigned work area. Perform related duties as assigned. View Details Bookmark

Part-time Grill area Lead

2017-0058 07/31/2015 Food Services
This position will be responsible for set up, serving, clean up of the Grill area in the Quarterdeck. They will also be responsible for supervising student workers and working with managers to ensure proper meal service. Maintain supplies and equipment as needed for daily use in assigned areas; operate food service and dishroom equipment as required; see that food is properly stored and pres… View Details Bookmark

Part-time Baker

2017-0057 09/29/2017 Food Services
To prepare baked goods for residential dinning, retai and catering. DUTIES AND RESPONSIBILITIES 1. Provide highest quality of service to customers at all times. Interact with customers when serving food products, assist customers with any service needs. 2. See that food is properly stored and preserved and coordinate use of leftovers and menu substitutions when required. 3. Plan an… View Details Bookmark

Temporary Knot's Cafe Plus FSW

2017-0056 Food Services
To assist the Full Time staff in the performance of there duties as directed by Business Needs or to fill in for call ins or scheduled time off. View Details Bookmark

Custodial Temporary Call-In

2017-0048 Facilities Management
FUNCTION To perform daily routine cleaning operations and project cleaning in assigned areas of responsibility. To make good practice of the following: 1.Performing all duties as assigned by the Physical Plant Director and Supervisors. 2.Maintaining good relations with the public and staff. 3.Being trustworthy and practicing confidentiality. 4.Keeping ones appearance neat and well groom… View Details Bookmark